Chocolate Chip Milk Supply Boosting Cookies
Servings
15
cookies
Servings
15
cookies
Ingredients
1
cup
oats
96g
1
tbsp
brewer’s yeast
10g
2
tbsp
ground flaxseed
16g
1/2
tsp
vanilla extract
2.5ml
1
mashed banana
90g
3
tbsp
dark chocolate chips (dairy free if required)
30g
2
tbsp
coconut sugar
24g
Instructions
Preheat oven to 180C / gas mark 4.
Mix all ingredients together until well combined.
Spoon onto a lined baking tray and flatten slightly with the back of a spoon.
Bake for 10 minutes, or until firm to the touch.
Allow the biscuits to cool on a wire rack.
Recipe Notes
Makes 15 cookies at 47 calories per serve
Print Recipe
Chocolate Chip Milk Supply Boosting Cookies
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0
Rating:
0
You:
Rate this recipe!
Servings
cookies
Metric
US Imperial
Ingredients
1
cup
oats
96g
1
tbsp
brewer's yeast
10g
2
tbsp
ground flaxseed
16g
1/2
tsp
vanilla extract
2.5ml
1
mashed banana
90g
3
tbsp
dark chocolate chips (dairy free if required)
30g
2
tbsp
coconut sugar
24g
Servings
cookies
Metric
US Imperial
Ingredients
1
cup
oats
96g
1
tbsp
brewer's yeast
10g
2
tbsp
ground flaxseed
16g
1/2
tsp
vanilla extract
2.5ml
1
mashed banana
90g
3
tbsp
dark chocolate chips (dairy free if required)
30g
2
tbsp
coconut sugar
24g
Votes:
0
Rating:
0
You:
Rate this recipe!
Instructions
Preheat oven to 180C / gas mark 4.
Mix all ingredients together until well combined.
Spoon onto a lined baking tray and flatten slightly with the back of a spoon.
Bake for 10 minutes, or until firm to the touch.
Allow the biscuits to cool on a wire rack.
Recipe Notes
Makes 15 cookies at 47 calories per serve